Pastured Pork
Raised in open pastures, moved regularly to fresh pasture. Transitional organic, no soy fed.
Whole Pig Deposit
140 lb ave.
Smoked Polish Sausage
0.65-0.9 lb ave.
$9.74
Smoked Farmers Sausage
0.65-0.9 lb ave.
Smoked Cottage Bacon
0.55-0.8 lb ave.
Smoked Bacon
0.55-0.9 lb ave.
Pork Tongue
0.8 - 1.1 lb ave.
Pork Shoulder Roast
2.9-3.3 lb ave.
Pork Liver
0.8 - 1.1 lb ave.
Pork Lard (Rendered)
1.8 lb ave.
Pork Heart
0.8 - 1.1 lb ave.
Pork Fresh Garlic Herb Brat
0.65-0.9 lb ave.
$9.74
Pork Fresh Brat
0.65-0.9 lb ave.
Pork Fat
5 lb ave.
Pork Chops
1.5-2 lb ave.
Pig Head
5 lb ave.
Mild Italian Ground Pork
1.1-1.3 lb ave.
Half Pig Deposit
65 lb ave.
Ground Pork
1.1-1.3 lb ave.
Breakfast Sausage Links
0.7-1.1 lb ave.
Breakfast Sausage Ground Pork
1.1-1.3 lb ave.
